On March 17, 2026, singer Ock Joo Hyun uploaded a new Instagram post — and fans are buzzing. She raved about the deep umami of a dish she recently tried, sharing photos along with a quick review after tasting 'doenjang-jjigae' (soybean paste stew). Referencing a version made with crab broth, she wrote, "The doenjang-jjigae I had out yesterday had such deep umami." Fans reacted with comments like, "Crab-broth doenjang-jjigae? Sounds delicious." Her natural vibe and striking visuals in the post drew a big response.