A buzzing segment on 'Master of Living' spotlights an artisan who makes a special whole-wheat bread using flour sourced from the United States and Canada—instantly drawing attention for its clean ingredients and bold flavor.
The video was uploaded to the SBSSTORY channel on March 23, 2026.
The clip shows the bread-making process alongside Gangneung gaedureup (wild Aralia shoots). Artisan Anna Rodkova is said to have developed a wholesome loaf through years of experience working with whole-wheat flour.
With its natural, better-for-you ingredients, viewer expectations are soaring. Many anticipate a distinctly different taste compared to conventional bread.
For more details, tune in to episode 1023 of 'Master of Living,' airing Monday, March 23, 2026, at 9 p.m.